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Let’s speak in regards to the execs and cons of salt. This weblog will not be medical recommendation, please seek the advice of your well being care supplier
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What’s Salt?
Salt is made up of two minerals – sodium and chloride, in chemical nomenclature, that is written as NaCl. Sodium and chloride are important minerals within the physique, which means that we require them to outlive. Sodium and chloride are often known as electrolytes, they’re ions with an electrical cost. We keep blood ranges of sodium inside a variety and that is regulated by the kidneys together with hormones.Sodium and water stability is tightly regulated and adjusted by thirst and salt urge for food, primarily stimulated by modifications within the electrolyte content material of the fluid across the cells – the extracellular fluid.
- Salt is 40% sodium and 60% chloride
- 1 gram of desk salt = 0.4 grams of sodium
- 1 tsp of salt (about 6 grams) = 2 400 grams of sodium (some salts are course and a few are tremendous, so the load of 1 tsp of salt varies. The quantity is sodium in 1 tsp is normally between 2300-2400 mg)
![1 level teaspoon of salt](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/02/2-1-e1709003315946-300x201.png)
How A lot Salt Do I Want?
The Nationwide Academy of Sciences is accountable for figuring out the dietary reference intakes for all macro and micronutrients they usually do that after quite a lot of analysis and evaluation. Take note, these values are set for a wholesome inhabitants. Individuals with medical circumstances who would profit from a distinct goal would fall outdoors of those pointers.
The Nationwide Academies of Science, Engineering and Drugs have set dietary reference intakes for sodium at 1500 mg per day for adults. In addition they advocate to scale back your consumption whether it is above 2,300 mg per day.
How A lot Salt Do We Eat?
In keeping with the USA Division of Agriculture, People eat round 3,400 mg of salt per day, with a variety of two,000-5,000 mg/ (USDA, 2020).
We appear to be a bit higher in Canada as Well being Canada estimates that grownup males eat about 2400 to 3400 mg per day, with youthful males consuming extra. Canadian girls are consuming about 1900 to 2300 mg per day (Well being Canada, 2021).
How A lot Salt Ought to I Eat?
It’s best to purpose to get the really useful sodium consumption of lower than 2300 mg per day and 1500 mg if in case you have hypertension (CDC).
Professionals of Salt
Iodization
On the subject of the professionals of consuming salt, the obvious one which involves thoughts for me is salt iodization. This is among the most important public well being diet methods – it’s proper up there with folic acid fortification of flour to stop neural tube defects and vitamin D fortification of milk and margarine to stop rickets.
Within the case of iodization of salt, this was executed to stop goiter, which is an enlarged thyroid gland attributable to low ranges of iodine. Iodine is a mineral that’s a vital part of thyroid hormones T3 and T4 (Well being Canada). Inadequate iodine consumption throughout being pregnant causes low start weight, untimely start, fetal mind injury and elevated dangers of perinatal dying and toddler mortality (Kissock, 2024).
![Woman with an enlarged thyroid gladn (goiter)](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/02/Untitled-design-37-e1709055889689-300x202.png)
Iodine deficiency outcomes when individuals are consuming regionally grown meals from areas which have iodine poor soil. Within the U.S. there’s a area often known as the “goiter belt” which incorporates Michigan, Minnesota and Wisconsin. In 1924 salt iodization was launched within the U.S. (Pearce, 2024).
Salt was chosen because the automobile to introduce the iodine to the nation’s weight loss plan because it was easy and reasonably priced to implement. The advantages have been a big discount in goiter after three years and an increase in I.Q. in iodine poor areas. Fortification continued till 1948, when iodization within the U.S. turned voluntary slightly than necessary.
Since this time, it’s been seen that iodine not solely prevents goiter, however different deficiency problems similar to congenital hypothyroidism, previously known as cretinism and impaired mind improvement of the fetus.
Sadly, with the lack of necessary fortification and a development in direction of utilizing extra unique salts in cooking, iodine deficiency in pregnant girls has been on the rise over the previous 15 years (Pearce, 2024). As well as, if a girl doesn’t eat dairy merchandise or seafood, different essential sources of iodine, mixed with elevated wants throughout being pregnant, her fetus can undergo from iodine deficiency (CDC).
Presently, the American Academy of Pediatrics recommends that pregnant girls eat an iodine complement (CDC.gov). In Canada, and lots of different international locations around the globe, iodine fortification was mandated in 1949 and continues to this present day (Well being Canada, 2023).
Style and Taste
Style and flavour are two various things. The technical definition of style refers back to the 5 main style qualities: candy, bitter, salty, bitter, and umami. Flavour, refers back to the extra sensations ensuing from the risky compounds that give it its particular establish together with burning properties from scorching peppers. Flavour can come from herbs, spices, citrus, mustards and vinegars that present distinctive flavouring.
When salt is added to meals, it provides its personal style and enhances the flavour of the opposite elements. It improves the notion of product thickness, enhances sweetness, masks metallic or chemical off-notes and is an total flavour enhancer (Institute of Drugs, 2010). That is why, in case you are used to salt in your meals and also you eat meals that’s unsalted it might probably style bland and flavorless.
Meals Preservation
It’s thought that the rationale salt got here to be added to meals was as a preservative (Institute of Drugs, 2010). Then people developed a liking for salt flavour in meals and it has continued to this present day.
![salted cod](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/Untitled-design-45-e1709405119638-300x198.png)
Electrolytes
Salt will not be saved within the physique. That’s why researchers use 24 hour urine collections as a technique to estimate salt consumption (Institute of Drugs, 2010). Electrolytes are compounds with electrical prices. The principle ones within the physique are sodium, potassium chloride, calcium, magnesium and phosphorus. If you sweat you lose electrolytes, identical when you have got vomiting or diarrhea. In these conditions, you could have to drink electrolyte drinks that can assist you restore you ordinary ranges.
![Man in race being handed a drink as he runs by](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/02/Untitled-design-38-e1709336317554-300x203.png)
Cons of Salt
In keeping with the Nationwide Academy of Sciences there may be convincing proof {that a} excessive salt consumption is linked to persistent illness, particularly hypertension and heart problems.
Excessive Blood Stress
One of many precept cons of excessive salt weight loss plan is elevated blood stress. Hypertension (hypertension) is a threat issue for coronary heart illness, kidney illness and might trigger complications, nostril bleeds, shortness of breath and different signs. Hypertension has additionally been proven to be a threat issue for lymphedema. Learn extra about high blood pressure and lymphedema.
![arm of patient being measured for blood pressure](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2022/11/Untitled-design-21-e1668830193409-300x200.jpg)
Most cancers
In the mean time, the strongest hyperlink between salt and most cancers is with abdomen cancers and salt-preserved meals (WCRF). It’s thought that the massive quantity of salt, which infuses the meals in the course of the preservation course of impacts the viscosity of the mucous defending the abdomen and there is a rise within the formation of N-nitroso compounds.
As well as, excessive salt consumption could stimulate the colonization of H. pylori, the micro organism related to abdomen ulcers and the strongest identified threat issue for abdomen most cancers (WCRF).
Lastly, in animal fashions, excessive salt ranges have been proven to be accountable for the first mobile injury which leads to the promotion of abdomen most cancers improvement.
Experimental analysis has proven that salt damages the abdomen lining and causes lesions, which, if left to develop, can change into abdomen most cancers.
Edema
Edema (swelling) can happen with varied circumstances, similar to cardiac edema, renal edema, liver ascites, vascular insufficiency, lymphedema, and lipedema. Salt (sodium choline) restriction is prescribed for these circumstances to restrict the quantity of swelling. That is based mostly on fundamental osmosis rules, which inform us that sodium and chloride, that are molecules with {an electrical} cost – known as ions, will pull water in direction of them.
When you eat a excessive salt weight loss plan, the sodium (Na) and chloride (Cl) are in the next focus within the extracellular area. Water passes by means of cell membranes within the intracellular/extracellular areas from decrease to greater solute concentrations through osmosis.
![Image of cells with semi permeable membrances. Arrows show fluid moving from inside the cell to teh extracellular space.](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/Screenshot-2024-03-01-at-1.25.16 PM-300x257.png)
Ought to I Restrict Salt if I’ve Lymphedema?
There are a number of potential advantages of salt restriction when you have got lymphedema together with a discount of your swelling, decrease blood stress and enchancment in signs. When you have lymphedema, your pores and skin can really feel stretched and tight and your limb feels heavy. Lowering salt may also help scale back these signs. The potential advantages of salt restriction for lipedema and different edemas are related.
Though there aren’t any human trials of individuals with lymphedema and low salt diets, I’ve seen tons os my shoppers and college students report these identical findings. If you wish to see for your self, then observe your lymphedema and your meals consumption and take note of your signs. Use a lymphedema journal (affiliate hyperlink) to do the monitoring.
Can I Go Too Low with My Salt Consumption?
Sure. It’s doable to decrease your salt consumption an excessive amount of. When this occurs, it’s known as hyponatremia (low blood sodium ranges). This may happen with both too little salt, or an excessive amount of water or each.
Completely different Forms of Salt
The salt aisle within the grocery store is stuffed with choices. Social media popularly likes to demonize refined salts like desk salt and promote the unrefined salts for his or her hint mineral content material. Here’s a record of the frequent salt varieties and a few fast definitions.
![5 teaspoons of different salt types](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/02/1-e1709490894730-300x200.png)
Desk Salt
Typically criticized due to the processing strategies which are used to refine this salt and take away the hint minerals. It some areas it is named iodized salt, you need to preserve no less than a few of your salt as this type, to assist stop iodine deficiency, particularly in case you are pregnant and stay in an space with soil ranges of iodine are low. The fortification of desk salt with iodine is taken into account a worldwide public well being success story (Kissock, 2024). In lots of international locations fortification of desk salt with iodine is necessary, however it the U.S. it’s voluntary. Don’t fall into the rabbit gap of social media influencers that attempt to inform you desk salt is unhealthy as a result of it’s refined, or doesn’t have hint minerals, the analysis doesn’t help that…though most individuals do eat an excessive amount of salt, in all it’s varieties.
Black Lava Salt
This can be a course grain salt with a smoky taste. It’s sea salt mixed with activated charcoal. Hawaii and Iceland are two standard international locations that produce black lava salt. It accommodates hint minerals and is used as a ending salt.
![black salt on a spoon](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/Untitled-design-39-e1709337041713-300x199.png)
Celtic Salt
This can be a sea salt comprised of the Celtic sea, which is within the North Japanese Atlantic within the Celtic areas of southern Eire, south–west Wales, Cornwall and Brittany.
![Celtic sea, land, bench and Celtic cross](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/Untitled-design-40-e1709337786584-300x201.png)
Fleur de Sel
This can be a European sea salt harvested from ponds, it interprets as “flower of salt”. It varieties on the floor of sea water as a fragile crust because it evaporates. It’s harvested in France, Portugal, Spain and Greece.
![Fleur de sel](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/Untitled-design-41-e1709340667115-300x226.png)
Himalayan Salt
Himalayan salt is a attribute pink salt that’s mined from the Himalayan mountains of Pakistan. The pink coloration can differ and it usually is bought in massive crystal type. It does comprise hint minerals and is commonly touted as a more healthy salt due to the hint minerals.
![Three piles of pink, light brown and dark brown salt](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/Untitled-design-42-e1709340973943-300x199.png)
Kosher Salt
a salt that has massive, flat uneven crystals of pure sodium chloride. It might comprise anti-caking brokers, however not iodine. It’s also known as rock salt. It’s utilized in koshering of meat by drawing the blood out of the uncooked meat. It may be utilized in cooking and is commonly used to rim a margarita glass due to it’s massive crystals.
![Red meat with salt on top](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/Untitled-design-43-e1709341687362-223x300.png)
Pickling Salt
Additionally known as canning salt. That is tremendous grains of pure sodium chloride. It’s used to make pickles and for dwelling canning. There aren’t any components so it dissolves shortly and is obvious, not cloudy.
![pickles and salt on cutting board](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/Untitled-design-44-e1709342098163-300x186.png)
Sea Salt
That is made by dehydrating sea water and to finish up with the salt residue. This additionally consists of hint minerals that may add to the flavour profile. It’s also usually out there in in coarse and tremendous grinds typically with the next humidity.
![Sea salt evaporating outside](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/3-e1709342334209-300x198.png)
Hint Minerals in Salt
It’s essential to notice that whereas unrefined salts comprise hint minerals, most of those are in such small portions that they’d not have an effect on our well being. Whereas a lot is made on social media about demonizing refined salts and selling Himalayan and different unrefined salts, the analysis tells a distinct story.
A examine from Australia which examined the hint mineral content material of pink salts discovered that one pattern of pink salt contained greater than 2mg/kg of lead. Whereas the opposite samples, did have useful hint minerals, you would need to eat 6 tsp per day of salt to obtain a useful consumption (Fayet-Moore, 202).
What’s the Finest Salt to Use?
Claims that some salts are more healthy than others aren’t substantiated by proof. Bigger crystals can have much less sodium per tsp, as a result of the crystals aren’t packed collectively as tightly, however have the same proportion of sodium chloride and never sufficient minerals to supply a well being profit (Harvard Faculty of Public Well being, 2023).
![Fine and course salt grains](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/Untitled-design-47-e1709406553227-300x200.png)
Salt in our Weight loss plan
A lot of the salt in our weight loss plan comes from ready meals, not by including salt at dwelling. I used to work as a house care dietitian. On this position, I’d go to individuals of their houses – normally individuals who had been not too long ago discharged dwelling from hospital, to instruct them on a therapeutic weight loss plan to assist preserve them at dwelling and never readmitted to the hospital. On this present day, I had a referral to go to a person who was not too long ago discharged dwelling with coronary heart failure and hypertension. The weight loss plan order was 1,500 mg of sodium per day, which was frequent protocol at the moment.
After I spoke with the person, he reassured me that he didn’t add any salt to his meals and that he can be tremendous. After I requested permission to look in his freezer, he agreed and his freezer was stuffed with frozen TV dinners and pot pies. He had no thought, that his weight loss plan was means above his really useful consumption stage, as, in his thoughts, so long as he wasn’t utilizing the salt shaker on the desk, he was tremendous. This turned out to be a really difficult state of affairs as the person didn’t know the best way to cook dinner and a he wanted to study some new abilities. I all the time consider him, once I consider this reality, that a lot of the salt in our weight loss plan, will not be added on the desk.
![tv dinner with turkey, stuffing, gravy corn and cranberry](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/Untitled-design-46-e1709405854326-300x200.png)
In keeping with the Nationwide Academy of Science the commonest sources of salt in our weight loss plan are:
- Bread
- Pizza
- Cured meat
- Poultry
- Cheese
As a result of sodium is present in most meals teams, it’s good to properly rounded method to cut back your consumption. It’s essential if you end up making an attempt to maintain your salt consumption inside the really useful limits, that you’re cautious along with your consumption of excessive salt meals.
Salt and Lymphedema Analysis
The one examine on salt consumption and lymphedema is an mouse examine (Mizuno, 2015). On this examine, mice have been fed one in every of two diets:
- Regular salt weight loss plan x 9 weeks
- Regular salt weight loss plan x 5 weeks + excessive salt weight loss plan x 4 weeks
After 9 weeks on their diets, the animals lymph nodes have been examined.
Outcomes:
The Excessive Salt Weight loss plan Group Had:
- Larger blood stress
- Much less fluid pumped out of the lymph node with every contraction
- Decreased depth of pumping
- Lower within the diameter of the afferent lymphatic vessels (vessels going into the node)
- Decreased pumping exercise of the afferent vessels (vessels leaving the node)
- Elevated frequency of contraction of efferent lymphatics
![Lymph node](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/Decrease-in-the-diameter-of-the-afferent-lymphatic-vessels-Decreased-pumping-activity-of-the-afferent-vessels-Increased-frequency-of-contraction-of-efferent-lymphatics-300x300.png)
Internet Impact: No distinction in quantity of lymphatic fluid pumped
Salt Substitutes
Potassium chloride is a typical salt substitute. Potassium, like sodium is an electrolyte. The DRI for potassium is 2600 mg per day for grownup girls and three,400 mg per day for grownup males (Nationwide Academies).
Because of the dangers of hypertension and coronary heart illness posed by extra sodium chloride consumption, some well being organizations want to potassium to take the place of sodium within the nations’ salt. Shoppers do presently have entry to salt options similar to potassium chloride. For instance, this product Nu Salt (affiliate hyperlink) have been available on the market for a very long time. They appear and style like desk salt, however as an alternative of sodium chloride, they comprise potassium chloride.
![Two bottles of Nu Salt](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/Screenshot-2024-03-03-at-11.47.31 AM-263x300.png)
The truth is, there’s a latest publication recommending that desk salt be enriched with potassium to assist scale back sodium consumption as world efforts to cut back sodium by producers and shoppers haven’t been efficient sufficient (Kissock, 2024). Modeling reveals {that a} world change from common salt to potassium-enriched salt has the potential to avert tens of millions of strokes, coronary heart attaches, and untimely deaths worldwide every year (Kissock, 2024).
Not solely does potassium take the place of sodium and subsequently scale back your consumption, potassium is thought to decrease blood stress (Kissock, 2024). It seems and tastes like common salt and can be utilized in cooking and as a seasoning and it’s protected to make use of.
A latest meta-analysis of 21 research discovered that utilizing potassium chloride instead of sodium chloride resulted in decrease blood stress and decrease threat of cardiovascular occasions (Yin, 2022).
Salt Alternate options
One of the best options to salt are herbs and spices. These may be recent or dried. Along with changing salt within the weight loss plan, many herbs and spices have anti-inflammatory results and comprise essential phytonutrients.
![Herbs and spices](https://eadn-wc05-6289674.nxedge.io/wp-content/uploads/2024/03/Decrease-in-the-diameter-of-the-afferent-lymphatic-vessels-Decreased-pumping-activity-of-the-afferent-vessels-Increased-frequency-of-contraction-of-efferent-lymphatics-1-e1709488076807-300x201.png)
Scale back Salt Consumption
- Learn meals labels
- Your goal sodium consumption is 2300 mg per day or 1500 mg if in case you have hypertension.
- You may divide your goal sodium by the variety of meals to assist labels make extra sense
- For instance, in case your goal is 1500 mg per day and also you eat three meals per day, then goal 500 mg per meal
- Test web sites for diet data of eating places
- Many chain eating places present a whole diet evaluation of their menus
- Test the web sites earlier than you go assist you choose one of the best gadgets on your goal
- Not all meals which are excessive in salt style salty, it’s finest to examine the diet info
- Embody extra herbs and spices instead of salt
- Don’t restrict your self to salt and pepper
- Use recent and dried herbs and spices at each meal
- Restrict consumption of processed, ready meals and restaurant meals
- If you may make most of your meals at dwelling and create extra from scratch, then it is possible for you to to attain a decrease sodium weight loss plan
If you end up decreasing your salt consumption its essential to be affected person and do it slowly. Your style notion wants time to regulate. Chances are you’ll be skeptical, however you’ll progressively come to understand the decrease salt stage of your meals and acclimate to it. I’ve seen this in my shoppers through the years and this was even recorded in historical past journals – for instance Arctic explorer Stefansson in 1946 adjusted to consuming the meals of the Inuit individuals who don’t add any salt. When he returned from his journey and to his normal delicacies, he discovered the salt unpalatable. This will likely take a few months, so be affected person if it’s good to drop your salt content material urgently.
Backside Line on the Professionals and Cons of Salt
The everyday weight loss plan has an excessive amount of sodium in it and until you’re taking note of your salt consumption, you might also be getting an excessive amount of too. It’s essential to restrict your salt consumption particularly if in case you have hypertension, cardiovascular threat or edema, together with lymphedema. Whereas many individuals on the web will inform you to make use of Himalayan salt as an alternative of desk salt, there may be little or no profit in your well being by doing this and a few could even be contaminated with lead. Simpler methods can be to:
- Scale back your consumption of all salts
- Put together extra meals from scratch
- Fewer restaurant and ready meals
- Cautious label studying
- Embody salt substitute of potassium chloride
- Use loads of herbs and spices
- Monitor your blood stress or lymphedema for modifications
When you loved this publish, try these standard posts:
Serrapeptase for Lymphedema and Lipedema
References for Professionals and Cons of Salt
Fayet-Moore F, Wibisono C, Carr P, Duve E, Petocz P, Lancaster G, McMillan J, Marshall S, Blumfield M. An Analysis of the Mineral Composition of Pink Salt Available in Australia. Meals. 2020 Oct 19;9(10):1490. doi: 10.3390/foods9101490. PMID: 33086585; PMCID: PMC7603209.
Harvard Faculty of Public Well being. Salt and Sodium. Final reviewed March 2023. Accessed Oct 25, 2023.
Well being Canada. Iodine. Final up to date March 22, 2012. Accessed Mar 2, 2024.
Well being Canada. Fortified Foods: About Fortification. Final up to date Might 11, 2023. Accessed Feb 27, 2024.
Well being Canada. Sodium Intake of Canadians, 2017. Final up to date Jan 11, 2021. Accessed Feb 26, 2024.
Institute of Drugs (US) Committee on Methods to Scale back Sodium Consumption; Henney JE, Taylor CL, Boon CS, editors. Methods to Scale back Sodium Consumption in the USA. Washington (DC): Nationwide Academies Press (US); 2010. 3, Style and Taste Roles of Sodium in Meals: A Distinctive Problem to Lowering Sodium Consumption. Obtainable from: https://www.ncbi.nlm.nih.gov/books/NBK50958/
Kissock KR, Garrett GS, Mkambula P, Bullen JD, Trieu Okay, Fisher LJ, Paige E, Gary MS, Neal B. Switching the World’s Salt Supply-Learning from Iodization to Achieve Potassium Enrichment. Adv Nutr. 2024 Jan;15(1):100148. doi: 10.1016/j.advnut.2023.100148. Epub 2023 Nov 15. PMID: 37977326; PMCID: PMC10730351.
Mizuno R, Isshiki M, Ono N, Nishimoto M, Fujita T. A High-Salt Diet Differentially Modulates Mechanical Activity of Afferent and Efferent Collecting Lymphatics in Murine Iliac Lymph Nodes. Lymphat Res Biol. 2015 Jun;13(2):85-92. doi: 10.1089/lrb.2014.0043. Epub 2015 Jun 2. PMID: 26091404; PMCID: PMC4492674
Nationwide Academies of Sciences, Engineering, and Drugs. 2019. Dietary Reference Intakes for Sodium and Potassium. Washington, DC: The Nationwide Academies Press.
Pearce E. Iodized Salt: Celebrating the Centennial of a Major US Public Health Triumph. Endocrine Right this moment. Final up to date Feb 13, 2024. Accessed Feb 28, 2024.
WCRF. Preservation and Processing of Foods and Cancer Risk. Accessed Mar 2, 2024.
Yin X, Rodgers A, Perkovic A, Huang L, Li KC, Yu J, Wu Y, Wu JHY, Marklund M, Huffman MD, Miranda JJ, Di Tanna GL, Labarthe D, Elliott P, Tian M, Neal B. Effects of salt substitutes on clinical outcomes: a systematic review and meta-analysis. Coronary heart. 2022 Sep 26;108(20):1608-1615. doi: 10.1136/heartjnl-2022-321332. PMID: 35945000.
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